Pumpkin fries

Almost every sunday we eat at my parents house, togeter with my siter, her husband and her 2 boys.
My mother makes the best soup, really.
A few weeks back she had a piece of pumkin left over.
I don't like to spill good food, so deceide to make something nice with it.
I made, mouthwattering Pumkin Fries.
It was so delicious I want to share the recipe with you.

1/3 pumpkin
2-3 tbsp oil
salt
peper
(other herbs, like garlic, etc.)

Cut the skin of the pumkin, and cut nice fries size shapes, or squares, or rounds, ... :)
Put them in a bowl and drizzle the oil on top.
Add salt, peper, herbs and stir well.
Put the Pumpkin on a prepared baking sheet (I use bakingpaper).
Then appr. 20 minutes 180C (350F)

Very yammie